Dinner menus for groups

Minimum 10 people, orders in advance.

Cold smoked salmon, egg mousse, fresh salad
Archipelago bread fried in butter VL, G

Reindeer roast L, G
Dark game sauce, glazed oven roots

Herb sliced potatoes
Vanilla pannacotta and cranberry jam L, G

Minimum 10 people, orders in advance.

Artichoke soup L, G

Coeur de filet L, G
Wild mushroom sauce, Garlic potatoes
Grilled vegetables

Petit fours G

Minimum 10 people, orders in advance.

Caesar salad L, G
roasted nuts

Overcooked organic lamb kick L, G
red wine sauce, roasted beets and pot butter

Orange sorbet and pickled fruit L, G

Minimum 10 people, orders in advance.

Asparagus, hollandaise sauce and crispy bacon rumble L, G

Fried Whitefish L, G
crab mayonnaise, parsnip pyrethrum

Chocolate cake, strawberries and strawberry melba L, G

Minimum 10 people, orders in advance.

Artichoke soup L, G

Kidney bean risotto, grilled asparagus and parmesan VL, G

Strawberry sorbet and fresh berries L, G